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Get ready to feast! 🍽️ Five clubs, five unique culinary journeys
Members from participating Escarpment clubs are invited to experience the Escarpment Dining Series this season!
Join fellow members from Osler, Devil’s Glen, Alpine, Craigleith and Georgian Peaks as we travel the globe for a rotating dinner series hosted at each of the five ski clubs on the second Thursday of every month.
Choose from 4 of the 5 dinner experiences for $600 per person.
EXPERIENCES AVAILABLE:
🇫🇷 A Taste of France at @oslerbluffskiclubofficial, in collaboration with @fooddudes
Thursday, December 10
🇨🇱 A Taste of Chile at @devilsglencountryclub, in collaboration with @theroadrunnerfoodco
Thursday, January 14
🇮🇹 A Taste of Italy at @alpineskiclub, in collaboration with @menwithknivescatering
Thursday, February 11
🇯🇵 A Taste of Japan at @craigleithskiclub
Thursday, March 11
🇨🇭A Taste of Switzerland at @georgianpeaks
Thursday, April 8
For more information and the link to register, check your latest club communications.
See you this winter! 🥂
Each green season, Alpine’s operations team invests significant time on hill management and upkeep. A strong foundation across the hill sets the Club up for success when it comes time to work on our snowmaking and lift infrastructure.
While this work may not be as flashy as some of our other projects, it is a crucial first step to making the winter magic happen each and every year.
Watch the full episode on YouTube, now live 📺
🎥: @dnicedits
#WinterInTheMaking #SkiHill #BehindTheScenes #WinterOperations #BlueMountains
Safe to say we should all stick to our regular duties 🙃❄️
#skiclub #funny #meettheteam
Calendar hits November, and this is the MOOD 😎❄️
C’moooooon ski season⏳
#WinterIsComing #BlueMountains #SkiSeason #WinterCountdown
Follow us on social media! @alpineskiclub